CAO Italia cigars are made with Italian Habano longfiller tobaccos grown exclusively for CAO cigars from seeds that were brought to Italy from Cuba over 40 years ago. Grown in the southern Benevento region of Italy between Rome and Naples, this tobacco lends an incredibly unique, earthy sweetness to the blend. Fillers from Nicaragua and Peru are also used, plus a rich-tasting Honduran Habano seed binder and wrapper, for a robust, yet remarkably smooth, medium to full-bodied smoke.